We are excited to have partnered with Marcus Miller to raise our meat chickens for us. He raises them on his uncle's land at the moment and is working towards buying his own farm in the next few years.
Marcus raises them the way we previously raised the meat chickens on our farm - in chicken tractors which are moved each day to fresh grass and fed non-GMO grains from a local feed mill. This year he has raised Cornish Cross, next year he may do a combination of Cornish cross and Freedom Rangers.
We will sell them whole, halved and by the piece.
Whole Chicken - $6
Whole Cut Up Chicken (8 pieces) - $6.50
Half Chicken - $6.50
Split Breast (skin on) - $10
Boneless Breast - $12
Tenders - $13
Thighs - $10
Drumsticks - $7
Wings - $7
Feet - $4
Backs - $4
Liver - $6
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