Chander Hill Farm

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    • Home
    • About Us
    • Products
      • Grass Fed & Finished Beef
      • Grass Fed & Finished Lamb
      • Free Range Eggs
      • Pastured Heritage Pork
      • Artisan Products
      • Heirloom Vegetables
      • Pastured Chicken
    • Farm Updates
    • Contact Us
    • Farm Blog

Chander Hill Farm

Chander Hill FarmChander Hill FarmChander Hill Farm
  • Home
  • About Us
  • Products
    • Grass Fed & Finished Beef
    • Grass Fed & Finished Lamb
    • Free Range Eggs
    • Pastured Heritage Pork
    • Artisan Products
    • Heirloom Vegetables
    • Pastured Chicken
  • Farm Updates
  • Contact Us
  • Farm Blog

Pasture Raised Chicken

Pasture Raised Chicken

We are excited to have partnered with Marcus Miller to raise our meat chickens for us. He raises them on his uncle's land at the moment and is working towards buying his own farm in the next few years. 


Marcus raises them the way we previously raised the meat chickens on our farm - in chicken tractors which are moved each day to fresh grass and fed non-GMO grains from a local feed mill. This year he has raised Cornish Cross, next year he may do a combination of Cornish cross and Freedom Rangers.


 We will sell them whole, halved and by the piece.

Pricing 2024 - Per Lb


Whole Chicken - $6

Whole Cut Up Chicken (8 pieces) - $6.50

Half Chicken - $6.50

Split Breast (skin on) - $10

Boneless Breast - $12

Tenders - $13

Thighs - $10

Drumsticks - $7

Wings - $7

Feet - $4

Backs - $4

Liver - $6




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